Server

Our Servers are passionate professionals who excel in a fast paced, high volume environment and take genuine pride in delivering attentive, efficient, and thoughtful service. You’ll guide guests through the menu, quickly refill beverages, and ensure food arrives promptly and perfectly. As a vital part of our front of house team, you’ll wow our guests with outstanding service and hospitality. Whether guests are celebrating a special occasion or simply spending time with family and friends, our Servers go the extra mile to make it memorable.

Steady Hours, Flexible Life

High-volume restaurant with great earnings potential

Flexible scheduling with full-time or part-time opportunities to fit your life

Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)

50% off shift meals and 25% discount when dining with friends and family

Warmly greet guests, creating a welcoming guest experience

Build rapport through casual conversation while providing attentive service

Orchestrate dining experiences in alignment with our defined service standards

Take and enter accurate orders using a POS system

Actively listen during guest interactions to anticipate needs

Share menu knowledge by making menu recommendations and answering questions about food allergies and ingredients

Guide guests in beer and spirit selections while demonstrating strong wine knowledge

Coordinate with the kitchen to ensure order accuracy and timely service

Deliver food and drinks with speed and a sense of urgency

Fill and refill beverages, clear tables, and manage multiple tables

Process payments accurately, including cash handling and credit/debit transactions

Follow instructions, procedures, and alcohol service guidelines

Demonstrate ownership of sidework and closing tasks to maintain cleanliness and organization

Work well under pressure with a positive, patient attitude

At least 12 months serving experience in a full-service restaurant

Team player with strong communication and interpersonal skills

Ability to multitask and stay organized in a high-volume environment

Experience with payment processing and basic math skills

Dedicated, dependable, punctual, and reliable with a strong work ethic

Adaptable, problem-solving mindset with consistent attention to detail

Passion for hospitality, guest satisfaction, and teamwork

Ability to lift up to 35 pounds, stand for extended periods, continuously bend, reach and twist

Must be at least 18 years old

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities. #SoCheesecake #LifeAtCheesecake

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