SECOND COOK

The Second Cook is accountable for the preparation and line service of food for our restaurant 1 Elgin, banquets and other catering services provided by the NAC kitchen. This position reports to the Executive Sous Chef and takes direction from the Chef de Partie or the Assistant Chef de Partie.

Persons residing in Canada and Canadian citizens residing abroad. Preference will be given to Canadian citizens. As part of NAC's interview process, in-person interviews may be required. Please ensure to have the most up-to-date information on your résumé including your current email address. While we appreciate all applications, only those selected for an interview will be contacted by us.

The National Arts Centre (NAC) is committed to inclusive employee recruitment and selection. The NAC welcomes and encourages applications from people with disabilities. If you require accommodation during the selection process, please inform us as soon as possible and we will make every effort to fulfill your accommodation request. The successful candidate will be required to provide the original or a true certified copy of their education credentials as appropriate, along with proof of a valid Criminal Background Check as a condition of employment.