Restaurant Server- Part Time

Greet and welcome guests with a friendly, professional attitude

Demonstrate thorough knowledge of the menu and be prepared to explain offerings and make recommendations

Take accurate food and beverage orders and communicate them clearly to the kitchen and bar

Assist guests with food and drink selections, including suggesting specials and pairings

Deliver orders promptly and check back with guests to ensure satisfaction

Perform opening and closing side‑work to support smooth daily operations

Maintain clean, organized tables by clearing finished courses, replenishing utensils, and refilling beverages

Process guest payments, issue bills, and return payment with a positive farewell

Work collaboratively with bartenders, baristas, and kitchen staff to support service flow

Be willing to cross‑train and assist in other outlets (bartender, barista) when needed

Strong customer service and communication skills

Ability to identify and fulfill guests’ needs with a service‑focused mindset

Professional appearance and polished demeanor that welcomes guests

Ability to listen and communicate effectively with guests and team members

Capacity to work in a fast‑paced environment and handle multiple tables/requests

Basic math and cash‑handling proficiency

Weekend and holiday availability