Quality Executive

Job Role

Job Responsibilities

• Conduct regular quality inspections of raw materials, ingredients, packaging materials, finished products and processing activities.
• Monitor production and packing processes to ensure compliance with approved specifications and SOPs.
• Check product quality, weight, labelling, coding, expiry dates, packaging integrity and batch traceability.
• Monitor personal hygiene, cleaning, sanitation and GMP practices within production, packing and warehouse areas.
• Check and record temperature and storage conditions for ambient, chilled and frozen products where applicable.
• Conduct regular inspections of food warehouse areas, including FIFO/FEFO, segregation, pest control, cleanliness and product storage conditions.
• Identify non-conforming products and coordinate hold, rejection, corrective action and disposition as required.
• Maintain quality records, inspection reports, checklists, temperature records, cleaning records and other food-safety documentation.
• Support implementation and monitoring of HACCP, GMP, GHP and food-safety procedures.
• Collect product samples and coordinate with approved laboratories for microbiological, chemical or other testing when required.
• Monitor pest-control activities and follow up on observations and corrective actions.

Job Requirements

• 3+ years of UAE experience in Food commodities Manufacturing.