phenom
Cook
Four Seasons
Miami, USA
Full-time
Mid
Onsite
Discovered Today
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We are looking for a skilled Cook II to prepare and present high-quality menu items in a luxury hospitality setting.
You will ensure food safety, consistency, and guest satisfaction while collaborating with a dedicated culinary team.
Ideal candidates bring experience in professional kitchens and a commitment to excellence.
About Four Seasons
Hotels & Resorts43000 employeesFounded 1960
Global luxury hospitality management and hotel chain.
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