HSE & Food Safety Officer
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Key skills for this role
About the Role
Develop and implement HSE policies, conduct inspections, manage documentation, and ensure compliance with food safety standards; requires relevant degree and certifications.
Key Skills for This Role
Responsibilities
- Develop and implement comprehensive HSE policies and procedures aligned with international standards and local regulations
- Conduct regular site inspections and audits to identify hazards, assess risks, and ensure compliance with safety protocols and food hygiene standards
- Investigate all accidents, incidents, and near misses, determining root causes and implementing corrective actions
- Manage and maintain all HSE related documentation, including risk assessments, training records, and emergency response plans
Requirements
- Experience in HSE and food safety roles
- Knowledge of international HSE standards and local regulations
- Ability to conduct site inspections and audits
- Strong investigative and analytical skills
Full Job Posting
Key Responsibilities
- Develop and implement comprehensive HSE policies and procedures that align with international standards and local regulations.
- Conduct regular site inspections and audits to identify hazards, assess risks, and ensure compliance with safety protocols and food hygiene standards.
- Investigate all accidents, incidents, and near misses, determining root causes and implementing corrective actions to prevent recurrence.
- Manage and maintain all HSE related documentation, including risk assessments, training records, and emergency response plans.
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