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Mary’s Brown’s Chicken is a wholly owned and operated Canadian company that dates back to 1969 and has over 250+ locations nationally and have recently expanded internationally in the UK, Mexico, and India.
It is Canada’s fastest-growing franchise and recipient of the Canada Franchise Association’s Franchisee’s Choice Award for 15 years consecutively and has been awarded Great Place to Work certifications for two years in a row.
At Mary Brown’s if you work hard and are passionate about providing genuine hospitality, you will be seen and there will opportunities for career advancement.
Reporting to the District Manager, the General Manager will take ownership of the restaurant that they lead, from food safety standards, managing your team and driving sales.
They will ensure that all regulations, policies, and procedures are adhered to in the store.
They will be responsible with overseeing the daily operations and will also be responsible for developing coaching the store team to truly be a part of the community we serve!
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The duties of this position may change from time to time.
Mary Brown’s reserves the right to add or delete duties and responsibilities at its discretion contingent on business need.
This job description is intended to describe the general level of work being performed.
It is not intended to be all-inclusive.
Required skills and Qualifications:
Certificates, licenses, registrations
Attitude and Professionalism
Interested?
Apply now!
Your application should reflect your suitability for this position.
If our interests align, we will definitely contact you!
Mary Brown’s is an equal opportunity employer and equally considers all applicants.
Should you require an accommodation through the selection process, please reach out to us at 905-513-0044, or at hr@marybrowns.com
This posting is for an existing vacancy.
Verified company details for this employer are not available yet.
CAD 50000-53000 yearly / year
Full-time
Mid · 3+ years experience
Onsite
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