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Food Inspector (Shaybah Location) - Urgent Hiring!

SRACO Company
Shaybah, KSA
Mid
Onsite
1 months ago
Food ScienceHACCPFood InspectionQuality EvaluationEnglishCustomer Service
Free

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Food ScienceHACCPFood Inspection
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Requirements

  • Bachelor Degree in Food Science or Food Technology or Food Science/Technology from a recognized college or university, or equivalent acceptable by User Organization.
  • Certified trainer in Hazard Analysis Critical Control Point (HACCP).
  • Good in spoken and written English.
  • Ability to deal with the patrons tactfully.
  • Able to exhibit self control, diplomacy and courtesy when dealing with all members of the Saudi Aramco Communities.
  • Shall be courteous to the customers and patrons and shall have interest in people when asked for guidance.
  • Professional appearance and pleasant personality, with front office experience.
  • Must be trained in food science and technology to understand the industrial, identify potential safety and quality problems.
  • Possess the skill and experience to inspect the premises, collect food samples and carry out an overall evaluation.
  • Have a good understanding of the relevant food laws and regulations.

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