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Cost Controller-multi-outlet F&B group

Little Kitchen Help Ltd
Baladiyat ad Dawhah, QAT
Full-time
Mid-Senior
Onsite
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We are looking for an experienced

Cost Controller

to join a growing

multi-outlet F&B group in Qatar

.

The successful candidate will be responsible for monitoring food and beverage costs, inventory, purchasing controls and financial performance across the group's operations.

Budget: QAR 8000-10,000

We are looking Only local candidates for this role

Key Responsibilities

  • Monitor and control

food, beverage and operational costs

across multiple outlets.

  • Prepare and maintain accurate

recipe costing, menu costing and standard costing

.

  • Conduct regular

stock counts, inventory reconciliation and variance analysis

.

  • Monitor food cost percentage, wastage, portion control and inventory movements.
  • Analyse purchasing, receiving, transfers and consumption to identify discrepancies.
  • Work closely with the

Purchasing, Stores, Kitchen and Operations teams

to improve cost controls.

  • Prepare regular

cost reports, variance reports and management reports

.

  • Assist with

P&L analysis

and identify areas of cost leakage and potential savings.

  • Review supplier pricing and monitor purchasing against approved costs.
  • Ensure accurate recording of stock movements across all outlets and the central kitchen.
  • Monitor POS transactions, sales data and inventory consumption.
  • Support the Finance Manager with budgeting, forecasting and financial analysis.
  • Ensure company policies and internal controls are consistently followed.

Candidate Requirements

  • 4–6 years of experience

in Cost Control, Cost Accounting or a similar role.

  • Strong experience within

F&B, restaurants, hospitality or multi-outlet operations

.

  • Excellent understanding of

food cost, beverage cost, recipe costing and inventory management

.

  • Experience with

stock control, stock taking and variance analysis

.

  • Good understanding of

P&L and financial reporting

.

  • Strong

Microsoft Excel

skills.

  • Experience with

POS, inventory management and accounting systems

.

  • Strong analytical and numerical skills with excellent attention to detail.
  • Ability to work closely with chefs, purchasing, stores, finance and operations teams.
  • Multi-outlet or central kitchen experience is highly preferred.
  • GCC/Qatar experience is an advantage.

What We Are Looking For

A hands-on and commercially focused Cost Controller who can maintain strong financial controls while working closely with the operational teams to improve

cost efficiency, inventory accuracy and profitability

.

Full-Time

Interested candidates:

Please send your updated CV with details of your current location, experience and availability.

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