Commis Chef - Pastry/Bakery
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You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. 1 year work experience as Commis Chef - Pastry/Bakery or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge Job Details Primary Location: AE-AZ-Abu Dhabi, Andaz Capital Gate Abu Dhabi Job Level: Hourly/Entry Level Employee, Full-time Pay Basis: Yearly, UAE Dirham (AED)
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