Chemist
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Key skills for this role
About the Role
Responsible for beverage processing, quality control, and customer complaint handling, requiring knowledge of HACCP and food safety regulations.
Key Skills for This Role
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Overview
- Experience in beverage processing, syrup and line monitoring, GMP, GLP and Chemical preparations
- Capable in customer complaints handling, use of SAP, knowledge of auditing, food safety, HACCP implementation.
- Can conduct startup procedures for CAN and PET lines, and perform CIPs as per CIP Matrix, following the quality plans.
- Capable of cleaning and sanitation activities as per KORE. Maintain GMP and GHK at high levels in the workplaces.
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