Chef De Partie - Baker
Job Fit Check
Base Career helps you apply smarter for this job.
Key skills for this role
About the Role
Royal Caribbean Group is hiring a Chef De Partie - Baker for their cruise ship operations based in Abu Dhabi. The role involves overseeing the bakery shop, ensuring production quality, and supervising staff.
Key Skills for This Role
Responsibilities
- Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies
- Directs, coaches, supports, supervises, and evaluates all direct reports
- Responsible for the production, quality, and presentation of the bread assortment
- Prepares production forecasts and records leftovers to avoid wastage and keep food costs within budget
- Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule
Requirements
- Minimum of two years' experience as a CDP Baker in an upscale hotel, resort, cruise ship or convention banqueting service
- Culinary school degree required
- Very strong management skills in a multicultural and dynamic environment
- Intermediate computer software skills required
Full Job Posting
Key Responsibilities
- Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies
- Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports
- Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus
- Prepares production forecasts and records leftovers to avoid unnecessary wastage and keep food costs within the budget
- Supervise the set up of the bread display in the various buffets
- Must have a complete knowledge of the United States Public Health rules and regulations and ensure that they are followed daily
- Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule, exercising proper methods to minimize equipment damages
- Ensures that the pantry shops are ready for any announced or unannounced USPH inspections
- Responsible for the requisition and transportation of the necessary items from the main stores to the bakery shop
- Ensures recipes/master list and yields are in accordance with the company’s standards
- Completes the daily consumption re cap as required by the Executive Chef
- Ensures that bakery personnel come to work on time, and are in proper, well maintained uniforms
Qualification
- Minimum of two years' experience as a CDP Baker in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred)
- A culinary school degree is required
- Very strong management skills in a multicultural and dynamic environment
- Very strong communication, problem solving, decision making, and interpersonal skills
- Superior customer service, teambuilding, and conflict resolution skills
- Knowledge of the principles and processes for providing personalized services
- Strong planning, coaching, organizing, staffing, controlling, and evaluating skills
- Intermediate computer software skills required
- Possess a good understanding of basic accounting principles
- Ability to write reports and business correspondence and to establish a good rapport with the ship’s Senior Officers and the corporate office
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Royal Caribbean Group
Fleet Butler Experience Manager
Dubai, UAE
Qualifications: Minimum 3 yrs of experience as front of house managerial/operational experience in a 4 / 5 \ luxury hotel, cruise line or hospitality industry related field preferred. Ability to travel extensively thro
Guest Relations Manager
Dubai, UAE
Qualifications: Preferably 2-3 years Shipboard experience in a similar position and in an International 5 star and luxurious establishment. Excellent fluent English (verbal and written). This includes the ability to gi
Chef de Partie Baker
Abu Dhabi, UAE
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Ba
Butcher
Abu Dhabi, UAE
KEY RESPONSIBILITIES • Responsible for thawing, butchering, and preparing meats and poultry according to the thawing and preparation schedule set by Culinary and implemented by the Head Butcher and the Executive Chef. •
Chef De Partie - Baker
Abu Dhabi, UAE
KEY RESPOSIBILITIES • Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head B
Butler Manager
Dubai, UAE
Qualifications: Minimum of two (2) years Butler/guest facing experience in a luxury hotel, resort or cruise line environment Professional Butler or luxury service certification such as "The International Butler Academy
Culinary Administrator
Dubai, UAE
Position Summary The Culinary Admin is the culinary department’s administrative, compliance, and training felicitator. You enable outstanding documentation and inspections, ensure precise schedules and orders, coordinate
Culinary Administrator
Abu Dhabi Emirate, UAE
Position Summary The Culinary Admin is the culinary department’s administrative, compliance, and training felicitator. You enable outstanding documentation and inspections, ensure precise schedules and orders, coordinate
Fleet Butler Experience Manager
Dubai, UAE
Guest Relations Manager
Dubai, UAE
Chef de Partie Baker
Abu Dhabi, UAE
Butcher
Abu Dhabi, UAE
Chef De Partie - Baker
Abu Dhabi, UAE
Butler Manager
Dubai, UAE
Culinary Administrator
Dubai, UAE
Culinary Administrator
Abu Dhabi Emirate, UAE