Bartender
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Benefits
- Medical, dental, and vision offered after qualification period
- Employee discounts at Marriott Hotels worldwide
- 401k with match offered after qualification period
- SeaTac Sick Pay
- Overtime pay for holidays worked, 10 holidays per year
- Free parking
General Description
Responsible for preparing and providing food and beverages, beer, wine, and other alcoholic and non-alcoholic beverages.
Pouring and serving beer and wine
Follow safe food handling and service practices at all times
Greeting, engaging, and serving guests seated at the bar
Clearing and cleaning tables as they are vacated
Wiping up spills
Keep the bar area cleaned and well stocked
Restocking items consistently throughout shift
Assist server and other Front of House staff with beverage orders
Listening and responding to guests' requests and complaints
Job Requirements
- Must have a current food handlers permit
- Strong interpersonal and verbal communication skills
- Ability to stand for extended periods of time
- Previous restaurant service experience is a plus
- Must be able to lift and carry 25 pounds
- Must be able to work weekends
About Marriott
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