Bartender-PUB365

ESSENTIAL DUTIES & RESPONSIBILITIES

• Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
• Interact with customers, take orders and serve snacks and drinks.
• Assist customers’ needs and preferences and make recommendations.
• Making food and beverage recommendations to guests as appropriate.
• Mix ingredients to prepare cocktails.
• Plan and present bar menu.
• Restock and replenish bar inventory and supplies.
• Stay guest focused and nurture an excellent guest experience.
• Must be able to stand for long periods of time, bend and lift up to 20lbs.
• Ability to work weekends, nights and holidays.
• Perform all other job-related duties as requested.

EDUCATION & EXPERIENCE