Baker/Breakfast Cook

Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care.

Based in a world class Dexterra Group camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-12 hour workdays. Transportation is provided to site from select dispatch locations.

The Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North.

Preparing and cooking breakfast for up to 70 clients

Creating and following menus to ensure quality of food prepared and served

Wrapping and dating all baked goods in accordance with production schedule

Ensuring consistent quality standard in over-all food preparation as per clients’ requirements including consideration to special dietary constraints

Ensuring proper equipment operation, safety and sanitation in the kitchen

Complying with food hygiene regulations in accordance with Food Safety Act

Cleaning, washing, and sanitizing equipment and over-all work areas