Bake-Off Baker, Full Time

Qualifications

• Think you have what it takes to be one of our Bakers ? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
• Professional baking certificate from an accredited institution, or an equivalent combination of education and baking experience is an asset.
• Reliability and ability to work flexible hours.
• Strong communication and interpersonal skills.
• Ability to adhere to policies and procedures.
• Ability to work with initiative and with minimal supervision.
• Able to operate effectively as part of a team in a fast paced environment.
• Physical ability to carry out the duties of the position.
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