Assistant Cook

As an Assistant Cook , you’ll support the kitchen team in preparing and cooking food to meet high standards of quality, hygiene, and presentation. You’ll assist with daily kitchen tasks to help ensure smooth and efficient meal service.

Assist in the preparation and cooking of food according to menus and recipes

Follow food safety and hygiene standards at all times

Help maintain cleanliness and organisation of the kitchen and equipment

Support stock rotation and inventory management

Work closely with the kitchen team to ensure timely and efficient service

Assist with portion control and presentation of dishes

Follow instructions and contribute to a positive team environment

Some experience or interest in food preparation and cooking

Basic understanding of food safety and hygiene practices

Ability to work well as part of a team

Good communication and time management skills

Willingness to learn and take direction

Physical stamina to work in a busy kitchen environment

Positive attitude and strong work ethic