"Safety & Hygiene Manager" Jobs in UAE

An upscale hotel in Dubai is seeking a certified Safety & Hygiene Manager to oversee occupational health, food safety, and environmental hygiene. The role involves implementing HACCP systems, liaising with Dubai Municipa

Kitchen Staff

MANAGISH · Sharjah

Managish is seeking full-time Kitchen Staff for its Sharjah location. The role involves food preparation, cooking, maintaining hygiene standards, and providing excellent customer service. Candidates should have skills in

Chef de Partie (Pastry) at Crowne Plaza Dubai Marina

IHG Hotels & Resorts · Dubai

Crowne Plaza Dubai Marina seeks a Chef de Partie (Pastry) to prepare food items for a la carte and buffet menus, organize and control the work of Commis, and ensure HACCP standards. Candidates need at least 2 years of si

Demi Chef de Partie (Pastry) at Crowne Plaza Dubai Marina Hotel

IHG Hotels & Resorts · Dubai

Crowne Plaza Dubai Marina is hiring a Demi Chef de Partie (Pastry) to support the pastry section, prepare mise-en-place, and maintain hygiene standards. Candidates should have at least 2 years of similar experience in a

Chef de Cuisine - YU Restaurant

Hilton · Dubai

Hilton seeks an experienced Chef de Cuisine specializing in Chinese cuisine for YU Restaurant. You will oversee kitchen operations, create innovative menus, manage staff, and ensure food safety compliance. Requires 10+ y

Executive Sous Chef

Le Méridien Hotels & Resorts · Dubai

Le Méridien Hotels & Resorts is seeking an Executive Sous Chef to lead kitchen operations and ensure high-quality culinary standards. The role involves supervising staff, managing food costs, and delivering exceptional g

Executive Sous Chef

Le Méridien Hotels & Resorts · Dubai

Le Méridien Hotels & Resorts is hiring an Executive Sous Chef to lead kitchen operations at their Dubai property. The role requires a high school diploma or GED with 6 years culinary experience, or a 2-year degree with 4

Executive Sous Chef

Le Méridien Hotels & Resorts · Dubai

Le Méridien Hotels & Resorts is hiring an Executive Sous Chef to lead kitchen operations at their Dubai property. The role requires a high school diploma or GED with 6 years culinary experience, or a 2-year degree with 4

Chef de Cuisine, Aelia (All day dining) - One&Only One Za'abeel

One&Only Resorts · Dubai

One&Only Resorts seeks a Chef de Cuisine for Aelia, an all-day dining restaurant at One&Only One Za'abeel in Dubai. The role leads culinary operations for breakfast, lunch, and dinner, overseeing menu development, food q

Sous Chef, Aelia (All day dining) - One&Only One Za'abeel

One&Only Resorts · Dubai

One&Only Resorts seeks a Sous Chef for Aelia, an all-day dining restaurant at One&Only One Za'abeel in Dubai. The role supports the Chef de Cuisine in overseeing daily operations, ensuring culinary excellence across brea

Sous Chef, Culinara - One&Only One Za'abeel

One&Only Resorts · Dubai

One&Only Resorts seeks a Sous Chef for the International Kitchen at One&Only One Za'abeel in Dubai. The role involves supporting the Chef de Cuisine in leading culinary operations, ensuring high food quality and consiste

Head Chef (Japanese Cuisine)

Human One Global · Dubai

Human One Global seeks a Head Chef specializing in Japanese cuisine for a luxury beachfront hotel in Dubai. The role involves leading the kitchen of a seafood-led izakaya with an omakase counter, developing seasonal menu

Senior Sous Chef

Emirates Flight Catering · Dubai

Emirates Flight Catering is seeking a Senior Sous Chef to oversee kitchen production, ensure compliance with airline specifications, and manage staff. The role requires a Hotel Management or Culinary degree and at least

AccorHotel seeks an enthusiastic Junior Sous Chef to support food preparation, maintain quality standards, and lead kitchen operations in Abu Dhabi. The role involves supervising junior staff, menu planning, inventory ma

AccorHotel seeks an experienced Sous Chef to lead kitchen operations in Abu Dhabi, working closely with the Executive Chef to maintain food quality and mentor staff. Responsibilities include menu planning, inventory mana