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Clear filtersFuture Opportunities - Executive Sous Chef - Atlantis The Palm
Atlantis Resorts Β·
ManagerFull Time
Atlantis The Palm seeks an Executive Sous Chef to assist the Culinary Director in leading culinary operations. The role requires a diploma in catering or 5 years' experience in a 5-star international chain, with 2 years
Skills
Culinary ManagementHygiene and SanitationTeam Leadership
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