"Commis 1 - 5-Star Luxury Hotel" Jobs in UAE

Commis 1 - 5-Star Luxury Hotel

Apt Resources | Recruitment Specialists · Dubai

Apt Resources is hiring a Commis 1 for a 5-star luxury hotel in the Red Sea, Saudi Arabia. The role involves assisting in food preparation, maintaining kitchen hygiene, and supporting senior chefs in daily operations. Ca

Commis 2 (Market at EDITION) - The Abu Dhabi EDITION

EDITION · Abu Dhabi

EDITION Hotels seeks a Commis 2 to prepare ingredients and cook food according to recipes and quality standards. The role requires at least 1 year of related work experience and a high school diploma. Join a luxury hotel

Commis 1 - All Day Dining Restaurant

Rosewood Abu Dhabi · Abu Dhabi

Rosewood Abu Dhabi is seeking a Commis 1 for its All Day Dining Restaurant to support the culinary team in preparing high-quality dishes. The role involves food preparation, maintaining hygiene standards, and ensuring sm

Commis 1 (Bakery) at Waldorf Astoria Dubai International Financial Centre

Hilton · Dubai

Waldorf Astoria Dubai International Financial Centre is seeking a Commis 1 – Bakery to support the bakery team in preparing and presenting high-quality pastry products. The role requires previous experience in a Commis C

Commis

Fairmont · Dubai

Fairmont The Palm seeks a Commis to join their culinary team, supporting mise-en-place production and service in a luxury resort. The role requires a completed kitchen apprentice or chef training and 1-2 years of experie

Banyan Tree Dubai is seeking a Commis I to support the kitchen brigade in preparing high-quality dishes. The role involves assisting with mise-en-place, basic cooking, and maintaining cleanliness and safety standards. Th

Commis 1 (Pastry) at Waldorf Astoria Dubai International Financial Centre

Hilton · Dubai

Waldorf Astoria Dubai International Financial Centre is seeking a Commis 1 – Pastry to support the pastry team in preparing and presenting high-quality pastry products. The role requires previous experience in a Commis C

Pastry & Bakery - Commis II

Four Seasons Hotel · Abu Dhabi

Four Seasons Hotel is seeking a Pastry & Bakery Commis II to assist chefs in daily kitchen operations and maintain high food preparation standards. The role requires at least 1 year of experience in a similar role in a l

Pastry & Bakery - Commis II

Four Seasons · Abu Dhabi

Four Seasons Hotel Abu Dhabi is seeking a Pastry & Bakery Commis II to assist in the day-to-day kitchen operations. The role involves food preparation, maintaining cleanliness, and supporting senior chefs. Candidates nee

Commis 1 - Garde Manger

Shangri-La Group · Dubai

Shangri-La Dubai seeks a Commis 1 - Garde Manger to maintain exceptional food preparation standards in a luxury hotel kitchen. The role requires a Diploma or Certification in Culinary Arts, experience in a luxury hotel o

Pastry & Bakery - Commis II

Four Seasons · Abu Dhabi

Four Seasons Hotel Abu Dhabi is hiring a Pastry & Bakery Commis II to assist in food preparation and maintain kitchen standards. Requires at least 1 year of similar experience in a luxury brand and a positive attitude. F

Shangri-La Dubai is seeking a Commis 1 - Garde Manger to maintain exceptional food preparation and service standards in the kitchen. The role requires a diploma or certification in culinary arts and experience in a luxur

Pastry & Bakery - Commis I

Four Seasons · Abu Dhabi

Four Seasons Hotel Abu Dhabi seeks a Pastry & Bakery Commis I to assist in kitchen operations, maintaining high standards of food preparation. The role involves preparing food items, supporting recipe development, and en

Pastry & Bakery - Commis I

Four Seasons · Abu Dhabi

Four Seasons Hotel Abu Dhabi is hiring a Pastry & Bakery Commis I to assist in kitchen operations, prepare food items per standards, and support the pastry team. Requires 1+ year luxury brand experience and a passion for

Commis 1 – Fine Dining

G.O.A.T. · Dubai

G.O.A.T. is seeking a Commis 1 for its fine dining restaurants in Dubai. The role requires precision in mise en place, food preparation, and maintaining high culinary standards in a luxury hospitality environment. Ideal