"Sous Chef - Italian Cuisine" Jobs in Qatar
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Clear filtersSous Chef - Italian Cuisine
Kitopi · Doha
Kitopi is seeking an experienced Sous Chef specializing in Italian cuisine to support the Head Chef in daily kitchen operations. The role requires strong expertise in pizza making, dough management, and team supervision
Skills
3 weeks ago
ApplySous Chef- Singaporean cuisine
Andaz Doha · Doha
Andaz Doha seeks a Sous Chef specializing in Singaporean cuisine to assist the Chef de Cuisine in managing kitchen operations. You will be responsible for menu planning, recipe development, food costing, and ensuring hig
Skills
3 weeks ago
ApplySous Chef- Singaporean cuisine
Andaz · Doha
Andaz Doha is seeking a Sous Chef specializing in Singaporean cuisine to assist in managing the kitchen operation. The role requires minimum 1 year as Sous Chef or 2 years as Chef de Partie in a luxury hotel or restauran
Skills
3 weeks ago
ApplySous Chef- Singaporean cuisine
Andaz · Doha
Andaz Doha is seeking a Sous Chef specializing in Singaporean cuisine to assist in managing kitchen operations, ensuring guest satisfaction, and maintaining high standards. The role requires experience in luxury hotels a
Skills
3 weeks ago
ApplySous Chef (International Cuisine)
Noir KSA · Doha
Position: Sous Chef Starting Salary: SAR 7,000 (Full package / Live out) Job Role: The Sous Chef serves as the Head Chef's principal deputy, ensuring the smooth execution of daily kitchen operations across our multi-cuis
Skills
2 months ago
ApplyChef de Partie
Archive (Do not Follow) · Doha
Sedra Arjaan by Rotana in Doha seeks a passionate Chef de Partie to prepare daily mis-en-place and food production, coordinate with Sous Chef or Executive Chef, and ensure highest standards of quality. Requires professio
Skills
Today
ApplySous Chef - Cold Kitchen
ACCOR · Qatar
The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy an...
Skills
Yesterday
ApplySous Chef - Cold Kitchen
AccorHotel · Doha
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will he...
Skills
Yesterday
ApplySous Chef - Banqueting
AccorHotel · Qatar
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will he...
Skills
Yesterday
ApplySous Chef - Banqueting
ACCOR · Doha
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will he...
Skills
Yesterday
ApplyHead Chef
TGP International · Doha
TGP International is hiring a Head Chef for a Hawaiian street food franchise restaurant in Qatar. The role involves leading kitchen operations, overseeing food preparation, team supervision, inventory control, and ensuri
Skills
2 days ago
ApplySous Chef - Banqueting
Accor · Doha
Accor is hiring a Sous Chef for banqueting at Rixos Gulf Hotel Doha. The role involves planning and directing food preparation, supervising kitchen staff, menu planning, inventory management, and ensuring safety and sani
Skills
3 days ago
ApplyHead Chef - Asian Cuisine
The Ned Hotel · Doha
The Ned Doha is seeking a highly talented and visionary Head Chef – Asian Cuisine to lead and elevate their Asian dining concept. The ideal candidate has proven experience as a Head Chef or Senior Sous Chef specializing
Skills
3 days ago
ApplyHead Chef - Asian Cuisine
The Ned & Ned's Club · Doha
The Ned Doha is seeking a highly talented Head Chef to lead and elevate their Asian dining concept. The role requires proven experience as a Head Chef or Senior Sous Chef specializing in Asian cuisine, preferably in luxu
Skills
3 days ago
ApplySous Chef - Cold Kitchen
Accor · Doha
Rixos Gulf Hotel Doha is hiring a Sous Chef for the Cold Kitchen. You will plan and direct food preparation, supervise kitchen staff, assist with menu planning and inventory, and ensure safety standards. Requires 3 years
Skills
3 days ago
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