"Pastry Sous Chef" Jobs in Qatar
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Clear filtersPastry Sous Chef
The Ritz-Carlton · Doha
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and emplo
Discovered 2 days ago
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The Ritz-Carlton Hotel Company, L.L.C. · Doha
Additional Information Job Number 26116130 Job Category Food and Beverage & Culinary Location Ras Abu Abboud Street, Doha, Qatar, Qatar, 26662VIEW ON MAP Schedule Full Time Located Remotel
Skills
Discovered 3 days ago
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Marriott International ·
Additional Information Job Number26116130 Job CategoryFood and Beverage & Culinary LocationRas Abu Abboud Street, Doha, Qatar, Qatar, 26662 ScheduleFull Time Located Remotely?N Position Type Management
Skills
Discovered 3 days ago
ApplyExecutive Pastry Sous Chef
Marriott Hotels & Resorts ·
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximi
Discovered 2 weeks ago
ApplyJunior Sous Chef - Pastry
Unknown ·
Company Description Raffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguish
Skills
Discovered 6 days ago
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Raffles Hotels & Resorts ·
Company Description Raffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguished
Skills
Discovered 1 weeks ago
ApplyJunior Sous Chef - Pastry
Raffles Hotels & Resorts ·
Raffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguished landmark addresses
Discovered 1 weeks ago
ApplySous Chef - Pastry
Qatar Airways ·
General Information Ref # 234247 Location: Qatar-Doha Job family: Customer Service Closing Date: 2026-10-08 Description The “Sous Chef” is responsible to assist the Line Manager in
Skills
Discovered 1 weeks ago
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Client of Hire Fellows ·
We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the ki
Skills
Discovered 1 weeks ago
ApplySous Chef - Pastry
HireFellows ·
We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the ki
Skills
Discovered 1 weeks ago
ApplySous Chef - Pastry
Hire Fellows ·
We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the ki
Discovered 1 weeks ago
ApplySous Chef - Pastry
Hire Fellows ·
We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the ki
Skills
Discovered 1 weeks ago
ApplySous Chef - Pastry
Hire Fellows ·
We are looking for an experienced and hands-on Sous Chef to join the production team of a fast-growing company operating across multiple markets. You will play a key role in overseeing the day-to-day operations of the ki
Skills
Discovered 1 weeks ago
ApplySous Chef - Bakery & Pastry
Grand Hyatt Doha · Doha
The Sous Chef – Bakery & Pastry assists the Executive Pastry Chef in overseeing all bakery and pastry operations, ensuring the production of high-quality breads, pastries, desserts, and confectionery items in accordance
Discovered 2 weeks ago
ApplySous Chef - Bakery & Pastry
Grand Hyatt Doha ·
The Sous Chef – Bakery & Pastry assists the Executive Pastry Chef in overseeing all bakery and pastry operations, ensuring the production of high-quality breads, pastries, desserts, and confectionery items in accordance
Discovered 2 weeks ago
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