"Operations Manager (QSR)" Jobs in Qatar

Operations Manager (QSR)

COREcruitment · Doha

A quick service restaurant group in Qatar is seeking an Operations Manager to oversee multiple branches. The role involves managing Area Managers and Restaurant Managers to ensure operational excellence, profitability, a

Hot n cool in Doha seeks an Operations Manager to oversee daily QSR operations, ensure profitability, and lead teams. The role requires 8 years of QSR management experience, strong leadership, and knowledge of food safet

Hot n cool seeks an Operations Manager to oversee daily operations of QSR locations, ensuring profitability and compliance. Requires 8 years of QSR management experience and strong leadership skills. You will manage team

Hot n cool is seeking a Restaurant Supervisor to oversee daily operations of a quick service restaurant, ensuring excellent customer service, food quality, and compliance with standards. The role involves supervising tea

Hot n cool seeks a Chef de Partie for a QSR environment to manage a kitchen station, prepare high-quality food, supervise junior staff, and ensure efficient operations. Requires 3 years kitchen experience with at least 2

Director, Tim Hortons, Company Operations

Tim Hortons · Rochester

Tim Hortons seeks a Director of Company Operations to lead 24 company-owned restaurants in Rochester, NY. The role drives guest satisfaction, operational excellence, and financial performance, managing a $25M portfolio a

Dispatch Service Crew

Calo Inc · Qatar

Calo is looking for a Dispatch Service Crew to act as the operational bridge between kitchen and delivery drivers, ensuring seamless order fulfillment in a high-volume QSR environment. Responsibilities include order veri

Marketing Assistant / Field Marketing Coordinator Location: Doha, Qatar Industry: Restaurant / QSR / Food & Beverage Full-Time Job Summary We are looking for an energetic and proactive Marketing Assistant to support our

Key Responsibilities1. Cost Monitoring & Analysis Track daily food and beverage costs and compare with budget/targets Analyze variances and identify cost-saving opportunities Prepare cost reports (daily, weekly, month