"KITCHEN STAFF - LINE COOK" Jobs in Qatar
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Clear filtersKITCHEN STAFF - LINE COOK
MEAT AND SPICE FOR TRADING · Doha
A line cook prepares, cooks, and plates menu items according to chef specifications in a specific station. They are the backbone of a restaurant, managing ingredient preparation, ensuring food quality, and maintaining st
Skills
1 months ago
ApplyHead Chef – Salad & Sandwich
The Hub · Doha
The Hub seeks an experienced Head Chef to lead cold kitchen operations, specializing in salads, sandwiches, wraps, and healthy meals. The role involves supervising staff, developing menus, ensuring food quality and hygie
Skills
Yesterday
ApplySous Chef - Cold Kitchen
AccorHotel · Doha
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will he...
Skills
Yesterday
ApplySous Chef - Banqueting
AccorHotel · Qatar
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will he...
Skills
Yesterday
ApplySous Chef - Banqueting
ACCOR · Doha
The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will he...
Skills
Yesterday
ApplySushi Chef
NAWARS GROUP · Doha
NAWARS GROUP is seeking a talented Sushi Chef to join their restaurant in Doha. The role involves preparing high-quality sushi dishes, creating new menu items, and supervising junior staff. Candidates must have proven su
Skills
2 days ago
ApplyCHEF DE PARTIE (QSR)
Hot n cool · Doha
Hot n cool seeks a Chef de Partie for a QSR environment to manage a kitchen station, prepare high-quality food, supervise junior staff, and ensure efficient operations. Requires 3 years kitchen experience with at least 2
Skills
2 days ago
ApplyDemi Chef de Partie
Hilton · Doha
Hilton is seeking a Demi Chef de Partie to oversee dish preparation and supervise junior kitchen staff. The role involves seasoning, cooking, and testing dishes, maintaining cleanliness, and ensuring food quality. Candid
Skills
2 days ago
ApplyDemi Chef de Partie
Hilton · Doha
Hilton is seeking a Demi Chef de Partie to oversee dish preparation and supervise junior kitchen staff. The role involves seasoning, cooking, and testing dishes, maintaining cleanliness, and ensuring food quality. Candid
Skills
2 days ago
ApplySous Chef - Banqueting
Accor · Doha
Accor is hiring a Sous Chef for banqueting at Rixos Gulf Hotel Doha. The role involves planning and directing food preparation, supervising kitchen staff, menu planning, inventory management, and ensuring safety and sani
Skills
3 days ago
ApplyChef de Cuisine - Sel & Miel
Marriott International · Doha
The Ritz-Carlton, Doha seeks a Chef de Cuisine for Sel & Miel restaurant to oversee kitchen operations, ensure culinary standards, and lead the team. The role requires a high school diploma and 4 years of culinary experi
Skills
3 days ago
ApplySous Chef - Cold Kitchen
Accor · Doha
Rixos Gulf Hotel Doha is hiring a Sous Chef for the Cold Kitchen. You will plan and direct food preparation, supervise kitchen staff, assist with menu planning and inventory, and ensure safety standards. Requires 3 years
Skills
3 days ago
ApplyAssistant Sous Chef - Garde Manger
Le Méridien Hotels & Resorts · Doha
Le Méridien Hotels & Resorts is seeking an Assistant Sous Chef for Garde Manger to supervise kitchen staff, ensure food quality and presentation, and assist with menu planning. The role requires 4-6 years of culinary exp
Skills
3 days ago
ApplySupervisor-Kitchen
St. Regis Hotels & Resorts · Doha
St. Regis Hotels & Resorts is seeking a Kitchen Supervisor to oversee cooks and kitchen staff, ensure food quality and presentation, and maintain kitchen operations. Requires 4-6 years of related work experience and at l
Skills
3 days ago
ApplySupervisor-Kitchen
St. Regis Hotels & Resorts · Doha
St. Regis Hotels & Resorts is seeking a Kitchen Supervisor to oversee cooks and kitchen staff, ensure food quality and presentation, and maintain kitchen operations. Requires 4-6 years of related work experience and at l
Skills
3 days ago
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