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Clear filtersHead Pastry Chef & Croissant Makers
Hundred Coffee · Doha
Mid-SeniorFulltime
Requirements At least 5 years of experience as a Pastry Chef, Baker, or Dessert Specialist (F&B or café experience preferred). Strong knowledge of pastry techniques, baking methods, and dessert preparation. Creativity
Skills
Culinary ArtsMenu PlanningFood Costing
1 months ago
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