"Product Manager II - Trust & Safety" Jobs in Saudi Arabia

Product Manager II - Trust & Safety

Tamara · Riyadh

About Us Tamara is the leading fintech platform in Saudi Arabia and the wider GCC region with a mission to help people make their dreams come true by building the most customer-centric financial super-app on earth. The c

About us Tamara is the leading fintech platform in Saudi Arabia and the wider GCC region with a mission to help people make their dreams come true by building the most customer-centric financial super-app on earth. The c

Senior Specialist, Training SAP & PAU II

Ma’aden · Riyadh

Ma'aden is seeking a Senior Specialist for Technical Training to lead and manage a team, ensuring safety, production, maintenance, quality, and cost targets. The role requires a high school certificate and 7 years of exp

Executive Chef II

Le Méridien Hotels & Resorts · Mecca

Le Méridien Hotels & Resorts is seeking an Executive Chef II for their Mecca property to oversee daily kitchen operations, lead the culinary team, and ensure high-quality food production. Candidates need a high school di

Executive Chef II

Marriott International · مكة

Marriott International is hiring an Executive Chef II for Le Méridien in Makkah. The role oversees daily kitchen operations, leads the culinary team, and ensures high-quality food production and guest satisfaction. Candi

Executive Chef II

Marriott International · مكة

Le Méridien Makkah is hiring an Executive Chef II to oversee daily kitchen operations, lead the culinary team, and ensure high-quality food production. The role requires a high school diploma or GED with 6 years experien

Lead Specialist, Production II

Ma'aden Aluminium Company (MAC) · Saudi Arabia

Ma'aden Aluminium Company seeks a Lead Specialist, Production II to manage a chemical plant's resources and workforce, ensuring safe and cost-effective production. The role involves leadership, production planning, budge

Manage kitchen section, collaborate on recipes, train staff, monitor inventory; requires culinary degree, food safety certification, and experience in specific cuisine.