"Executive Sous Chef" Jobs in India
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Clear filtersExecutive Sous Chef
Careers at Marriott · Gurugram
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maxim
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Marriott International ·
Additional Information Job Number26116820 Job CategoryFood and Beverage & Culinary Location8th Road, Plot No 75, Bengaluru, Karnataka, India, 560066 ScheduleFull Time Located Remotely?N Position Type Ma
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JW Marriott · Jaisalmer
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maxim
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Fairmont Hotels & Resorts ·
Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join ou
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Accor · Chennai
Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces, boardrooms, and social lounges-ideal for business and leisure travelers. T
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Marriott International · New Delhi
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maxim
Discovered 2 days ago
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JW Marriott · Bengaluru
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maxim
Discovered 2 days ago
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Marriott International · Bengaluru
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maxim
Discovered 1 weeks ago
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Hyatt Regency · Kolkata
Organization- Hyatt Regency Kolkata Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest
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Discovered 1 weeks ago
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Radisson Hotel Group ·
Company Description Radisson Hotel Group is an international hotel group with over 1,600 hotels in operation and under development across more than 100 countries in EMEA and APAC. The Group is in a strong growth phase, e
Discovered 1 weeks ago
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Grand Hyatt · Mumbai
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous C
Discovered 2 weeks ago
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Grand Hyatt · Mumbai
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous C
Discovered 2 weeks ago
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Indian Hotels Company Limited ·
About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering excep
Discovered 2 weeks ago
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Marriott International · Surat
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maxim
Discovered 2 weeks ago
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IHG Hotels & Resorts · Morjim
A Little Taste of Your Day-to-Day Every day is different, but you’ll mostly be: Kitchen Operations Direct and manage all daily Kitchen operations. Plan and supervise food production for restaurants, banquets, events and
Discovered 2 weeks ago
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