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Waitress
ZENZ GLOBAL
Doha, QAT
Full Time
Entry
Onsite
1 weeks ago
Customer ServiceFood & Beverage ServiceTable ServiceCommunicationPayment ProcessingHygiene Standards
Free
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Customer ServiceFood & Beverage ServiceTable Service
About the Role
ZENZ GLOBAL is hiring a Waitstaff Professional for a full-time, on-site role in Doha, Qatar. The role involves welcoming guests, taking orders, serving food and beverages, and maintaining cleanliness.
Key Skills for This Role
Customer ServiceFood & Beverage ServiceTable ServiceCommunicationPayment ProcessingHygiene Standards
Responsibilities
- Welcome guests, present menus, take orders accurately, and serve food and beverages in a timely, courteous manner
- Set up and clear tables, ensure cleanliness in the dining area
- Coordinate with kitchen staff
- Handle guest inquiries or requests
- Process payments
- Follow restaurant policies and hygiene standards
- Support team members during busy periods to maintain smooth service
Requirements
- Strong customer service skills
- Knowledge of food & beverage offerings and food service procedures
- Effective communication skills
- Ability to stand for extended periods, carry trays safely, and work flexible hours
- Commitment to hygiene, food safety, and workplace safety practices
- English language proficiency required
- Previous experience in restaurants, cafes, or hotels is preferred but not mandatory
Full Job Posting
Company Description
- ZENZ GLOBAL is a leading Turkish recruitment and consultancy company serving multiple industries.
- The organization connects skilled professionals with reputable employers across international markets.
Role Description
- This is a full time, on site role for a Waitstaff Professional located in Doha, Qatar.
- The role involves welcoming guests, presenting menus, taking orders accurately, and serving food and beverages in a timely, courteous manner.
- Daily responsibilities include setting up and clearing tables, ensuring cleanliness in the dining area, coordinating with kitchen staff, and handling guest inquiries or requests.
- The role also requires processing payments, following restaurant policies and hygiene standards, and supporting team members during busy periods to maintain smooth service.
Qualifications
- Strong customer service skills, with the ability to provide attentive, friendly, and professional guest interactions.
- Knowledge of food & beverage offerings and food service procedures, including basic menu understanding and table service standards.
- Effective communication skills for interacting with guests, colleagues, and kitchen staff in a clear and respectful manner.
- Basic cooking or food handling awareness is an advantage, particularly in understanding preparation times and special dietary needs.
- Previous experience in restaurants, cafes, or hotels is preferred but not mandatory.
- Ability to stand for extended periods, carry trays safely, and work flexible hours, including evenings, weekends, and holidays.
- Commitment to hygiene, food safety, and workplace safety practices.
- English language proficiency required; additional language skills are an asset.
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