Utility / Dishwasher

Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs. What You’ll Get from Us Our Commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.

Create a positive guest experience by cleaning and maintaining hygienic work areas

Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)

Removes refuse to designated areas.

Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning

Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.

Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment

Assist all guests with specific requests and communicate special needs to server/supervisor

Load/unload supply trucks transferring between storage and work areas

Stock, date, rotate, and check the temperature of food items

Other duties as assigned.