URGENT HIRING – KITCHEN HELPER
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Key skills for this role
About the Role
Assist chefs and cooks with food preparation tasks, including chopping vegetables, portioning ingredients, and basic cooking duties under supervision. Maintain impeccable cleanl.
Key Skills for This Role
Responsibilities
- Assist chefs and cooks with food preparation tasks, including chopping vegetables, portioning ingredients, and basic cooking duties under supervision
- Maintain impeccable cleanliness and sanitation standards in the kitchen, including washing dishes, sanitizing surfaces, and properly storing food
- Efficiently manage inventory by stocking ingredients, rotating stock, and reporting low supplies to the kitchen manager
- Adhere strictly to food safety regulations and hygiene protocols to prevent contamination
- Dispose of waste and recycling appropriately, maintaining a tidy and organized workspace
- Collaborate effectively with kitchen staff, communicating clearly and promptly
- Perform routine cleaning of kitchen floors, walls, and ventilation systems
- Respond quickly and efficiently to urgent kitchen needs, adapting to changing priorities
Requirements
- Ability to assist chefs and cooks with food preparation tasks
- Ability to maintain cleanliness and sanitation standards
- Ability to manage inventory and stock ingredients
- Adherence to food safety regulations and hygiene protocols
- Ability to work in a fast paced environment and respond to urgent needs
Full Job Posting
Responsibilities
- Assist chefs and cooks with food preparation tasks, including chopping vegetables, portioning ingredients, and basic cooking duties under supervision.
- Maintain impeccable cleanliness and sanitation standards in the kitchen, including washing dishes, sanitizing surfaces, and properly storing food.
- Efficiently manage inventory by stocking ingredients, rotating stock, and reporting low supplies to the kitchen manager.
- Adhere strictly to food safety regulations and hygiene protocols to prevent contamination and ensure a safe dining experience.
- Dispose of waste and recycling appropriately, maintaining a tidy and organized workspace.
- Collaborate effectively with kitchen staff, communicating clearly and promptly to ensure tasks are completed on time.
- Perform routine cleaning of kitchen floors, walls, and ventilation systems to uphold a high standard of hygiene.
- Respond quickly and efficiently to urgent kitchen needs, adapting to changing priorities in a fast paced environment.
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