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Unit Co-ordinator Production

Newrest
Colnbrook, GBR
Full-time
Entry · 2+ years experience
Onsite
GBP 15.839999999999998-15.839999999999998 hourly / hour
Discovered 2 days ago
Free

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Location

  • Colnbrook, London Heathrow
  • Raye of Pay: £15.84 pending Salary Review 1 November 2026

Benefits

  • Average 40 hours per week
  • Annual Leave of 28 days and increments based on service.
  • Free Meals & Parking on Site, first come first serve.
  • Full training and full protective uniform supplied.
  • Save for your future by becoming a member of the Pension Plan.
  • Life Assurance of two times basic salary Income Protection Scheme.
  • Income Protection Scheme for absence over 13 weeks for up to 2years.
  • Year Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement.
  • Unlimited access to an online platform offering mental health and wellbeing support.
  • Access to a 24hr virtual GP Service.
  • Newrest Discounts Scheme, offering great deals 24/7 (also open to friends and family).

WHAT WILL YOU BE DOING?

You’ll be at the heart of the operation, supporting the Shift Managers by taking ownership of the day-to-day running of your area.

You’ll be responsible for making sure our teams have everything they need to deliver safe, high-quality products, on time and to specification.

Your day could include

Leading and supporting your team, setting clear expectations and helping people perform at their best.

Monitoring performance and output, identifying opportunities to improve and escalating issues when needed.

Maintaining exceptional quality standards, ensuring products are presented and produced to the required specification.

Making sure airline products are prepared, packed and dispatched correctly, ready for their journey to the aircraft.

Managing stock levels, storage and rotation to make sure supplies are available and used effectively.

Keeping production schedules on track and ensuring deadlines are met.

Taking part in – and where appropriate leading – daily briefings and operational meetings.

Supporting training and development, helping colleagues build their skills and confidence.

Embracing continuous improvement and looking for smarter, better ways of working.

Championing health, safety, quality and compliance, ensuring our standards and procedures are followed every day.

Building positive relationships with colleagues, customers and clients through professional and excellent service.

You’ll ideally have

Experience in a catering or similar fast-paced operational environment (desirable) .

Excellent communication, literacy and teamwork skills.

The ability to plan, organise and manage a team’s workload effectively.

The confidence to monitor performance, give feedback and address issues constructively.

An understanding of operational procedures, including HACCP and COSHH.

The ability to work flexibly across different departments or units when required.

If you do not have indefinite leave to remain in the UK, your Right to Work must have a validity of 1 year as at 1 October 2026.

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