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indeed

Sushi Chef

Marriott International
Doha, QAT
Full Time
Mid
Onsite
2 weeks ago
Sushi PreparationCookingFood SafetyKitchen ManagementTeam LeadershipAttention to Detail
Free

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Sushi PreparationCookingFood Safety
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Position Summary

  • Maintain kitchen logs for food safety program compliance.
  • Monitor stock of kitchen supplies and food.
  • Determine how food should be presented and create decorative food displays.
  • Monitor the quantity of food that is prepared and the portions that are served.
  • Set up and break down work station.
  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Pull food from freezer storage to thaw in the refrigerator.
  • Weigh, measure, and mix ingredients according to recipes or personal judgment.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Monitor food quality while preparing food.

Preferred Qualification

  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 3 years of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None.

Additional Information

  • Job Number: 26081418
  • Job Category: Food and Beverage & Culinary
  • Schedule: Full Time
  • Located Remotely? N
  • Position Type: Management

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