supervisor/ hourly

The Pickle Barrel is hiring a XXX at our XXX location!

The Pickle Barrel began with a mission.

We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’.

Today we have restaurants across the Greater Toronto, our menu has 300 items and we have over 1,000 employees.

Our Supervisor reports to the General Manager and is accountable for taking initiative, being people-focused, and results-oriented.

They are responsible for leading their teams in a busy, fast-paced environment with a passion for service, a strong desire to win, and an ability to build relationships.

in this role:

• Continue to develop and coach associates
• Ensure all food safety procedures are strictly adhered to according to regulations
• Maintain safe working conditions for associates and Guests
• Oversee and ensure the Perfect Guest Experience
• Promote a culture of dialogue, role model the values and practices of Recipe and possess developmental leadership skills
• Assist teammates whenever necessary

What we are looking for:

• Post-secondary education, bonus points for hospitality and/or a business related field
• Experience in dining operations, food and beverage and long term sales growth an asset
• Demonstrated ability to motivate and direct others
• Possess an entrepreneurial spirit through having presence "on the floor" and in the community