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Storekeeper

St. Regis Hotels & Resorts
Doha, QAT
Full-time
Entry
Onsite
Discovered 2 weeks ago
inventory managementreceiving and staging merchandisestock rotationdelivery inspectionfood safety and handlingsanitation
Free

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inventory managementreceiving and staging merchandisestock rotation
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Job details

Storekeeper position in the Procurement, Purchasing, and Quality Assurance category at West Bay, Doha, Qatar.

The position is full time, non-remote, and classified as non-management.

The role handles merchandise receiving, storage, inventory distribution, food safety, sanitation, and stock control.

Receiving and inventory

  • Receive and stage merchandise by department, mark it for placement, and deliver it to the appropriate department.
  • Stack merchandise on pallets or carts and complete requisition forms for inventory and supplies.
  • Notify managers or supervisors about low stock levels and rotate stored stock appropriately.
  • Inspect deliveries for freshness, cleanliness, consistency, quality, dates, and correct quantities; refuse damaged or incorrect items.

Food safety and sanitation

  • Store perishables properly and follow food safety and handling policies across food-related areas.
  • Organize, clean, and sanitize refrigerators, freezers, floors, food equipment, and drains.
  • Remove empty pallets, cardboard, and trash and place them in designated storage areas.

Preferred qualifications

  • A high school diploma or GED equivalent is listed as preferred.
  • No related work experience and no supervisory experience are listed.
  • No license or certification is listed, although the role requires completing safety training and certifications.

Physical and safety requirements

  • Report accidents, injuries, and unsafe work conditions and comply with safety training and company procedures.
  • Stand, sit, or walk for extended periods and move through narrow, confined, elevated, uneven, or slippery spaces.
  • Move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
  • Read and visually verify information and use fine motor skills and hand-eye coordination to handle objects.

Professional standards

  • Maintain a clean and professional uniform and personal appearance and protect confidential and proprietary information.
  • Communicate clearly and professionally with guests and coworkers and maintain positive working relationships.
  • Support team goals, comply with quality assurance standards, and perform other reasonable duties requested by supervisors.

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