Storekeeper
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Key skills for this role
Role Overview
Receive, stage, store, inspect, and distribute merchandise to the appropriate hotel departments.
Support inventory and supply availability while following food safety, quality assurance, and workplace safety standards.
Key Skills for This Role
Full Job Posting
Position Summary
Receive, stage, store, inspect, and distribute merchandise to the appropriate hotel departments.
Support inventory and supply availability while following food safety, quality assurance, and workplace safety standards.
Core Responsibilities
- Complete requisition forms and notify supervisors of low stock levels.
- Receive deliveries, store perishables properly, and rotate stock.
- Inspect deliveries for freshness, cleanliness, consistency, quality, and correct dating.
- Refuse damaged, unacceptable, or incorrect items.
- Organize, clean, and sanitize refrigerators, freezers, floors, food equipment, and drains.
- Remove empty pallets, cardboard, and trash and place them in proper storage areas.
- Report accidents, injuries, and unsafe work conditions and complete safety training.
- Follow company policies, maintain confidentiality, protect company assets, and support team goals.
Preferred Qualifications
- High school diploma or G.E.D. equivalent is preferred.
- No related work experience or supervisory experience is required.
- The role requires handling objects weighing up to 50 pounds without assistance.
- The role requires working around narrow, confined, elevated, uneven, or slippery areas.
Schedule and Work Environment
- The position is full time and not remote.
- The work involves extended periods of standing, sitting, or walking and may include stairs or service ramps.
- The role requires fine motor skills, hand-eye coordination, and the ability to move, lift, carry, push, and pull objects.
Employer and Brand
The position is with Marriott International at The St. Regis on The Pearl Island in Doha, Qatar.
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