Sommelier
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Key skills for this role
About the Role
JKS Restaurants is seeking an experienced Sommelier for the new Gymkhana Dubai opening. The role involves delivering exceptional guest service, recommending wines, and leading the wine program in a high-profile fine dining setting.
Key Skills for This Role
Responsibilities
- Deliver the highest levels of service and an exceptional guest experience within the restaurant and private dining rooms
- Recommend and sell wines to customers to complement their tastes and pair with menu choices
Requirements
- Previous experience in a similar role in Dubai is essential
- Prior experience as an Assistant Head Sommelier or Senior Sommelier within a quality restaurant
- WSET or equivalent Sommelier qualification
- Fluent English language ability
- Proven ability to lead, inspire and motivate a team
- Excellent knowledge of food and beverage
- Engaging and personable nature
- Passion for hospitality and delivering exceptional guest experience
Full Job Posting
Position Overview
- JKS Restaurants are seeking a Sommelier to join their team for an exciting new opening in Dubai.
- The successful candidate will be personable, passionate and have exceptional wine knowledge and skills.
- This is a fantastic opportunity for an experienced Sommelier to join an award winning, critically acclaimed group, supporting a high profile opening.
About the Venue
- Located in DIFC, Gymkhana Dubai will bring the classic Indian cuisine it is known for, alongside its heritage and signature hospitality, to the country for the first time.
- The new location will remain true to the character that has defined the restaurant since its inception.
- Inspired by the historic gymkhana clubs of India, the interiors will feature rich timber panelling, brass detailing and Gymkhana's signature palette.
The Position
- As Sommelier, you will be responsible for delivering the highest levels of service and an exceptional guest experience within the restaurant and private dining rooms.
- You will recommend and sell wines to customers both to complement their tastes and to pair with their menu choices.
Qualifications
- An engaging and personable nature
- A passion for hospitality and delivering an exceptional guest experience
- Prior experience as an Assistant Head Sommelier or Senior Sommelier within a quality restaurant
- WSET or equivalent Sommelier qualification
- A professional and confident communication style with fluent English language ability
- Proven ability to lead, inspire and motivate a team
- An excellent knowledge of food and beverage
- The eagerness to continually learn and develop your career within hospitality
Benefits & Culture
- Visas
- Medical insurance
- Restaurant discount
The Group
- JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008.
- The group has received critical acclaim and industry recognition, including 8 Michelin stars, 6 Michelin Bib Gourmands, and a restaurant ranked among the World's 100 Best Restaurants.
- The JKS portfolio features Michelin starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, Legado and Ambassadors Clubhouse, along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi.
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