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Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since. The group currently features Chinese Tuxedo, Opera House, The Tyger and South Soho Bar in its portfolio. We are in need of strong team members to join in continuing our growth. We value promoting from within and creating opportunities for our team members to grow based on their strengths.
Chinese Tuxedo is an award-winning contemporary Chinese restaurant located within a 19th Century opera house on Manhattan’s Chinatown historic Doyers St. Having opened in 2016 to packed dining rooms and critical acclaim, we have continued to grow exponentially each year. We are in need of strong team members to join in continuing our growth. We value promoting from within and creating opportunities for our team members to grow based on their strengths.
Hourly wage + tips
Opportunities to grow alongside a close knit hard working staff, with a strong focus on teamwork and professionalism
A positive and fun work environment
Opportunities for future growth according to your wants and needs
Ability to supply guests with a memorable experience
Ability to clear tables in an effective and discreet manner
Open to taking direction while work closely alongside team members
Anticipate guests needs and respond appropriately with a sense of urgency
MUST HAVE SUN AND MON AVAILABILTY
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OUR VISION Chinese Tuxedo aims to restore to public view the rich, cataclysmic history that has made Chinatown what it is today. Attention is being paid both to the historical elements found on both levels, including cinder blocked egresses formerly used as escape tunnels, large hinged doors and delicate columns. This means our guests are able to see these architectural details for the first time in perhaps a century. The Bar on the private dining level, is actually made from recycled wood salvaged during the renovation, amongst other unique touches.
HISTORY OF CHINESE TUXEDO 5 Doyers Street had many incarnations over the years - an Opera House, a Mahjong Den, an escape hatch for Chinese Gangs (known as the Tongs) and now finally, New York’s Best in category Chinese Restaurant. The site has a long and storied history that is evident in the painstaking refurbishment conducted by owners Jeff Lam and Eddy Buckingham. The space at 5-7 Doyers Street was formerly the Chinese Theater (also known as the Chinese Opera House) opened by Chinatown merchant Chu Fong in 1893. In its heyday, the theater was not only an important social gathering place for the community, but also a destination for non-Chinese to show the breadth of their cultural knowledge.
Parent group profile
New York restaurant and bar group operating Asian dining venues, cocktail bars, and private-event spaces.
Visit parent group websiteUSD 11.35-11.35 hourly / hour
Full-time
Entry · 1+ years experience
Onsite
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