Second Cook

Infirmier(ière) auxiliaire

, CAN

Ce que nous offrons Une ambiance de travail chaleureuse et familiale Des congés de maladie payés RVER Un programme de reconnaissance des employés De la formation continue Et plus encore... Exigences DEP en santé, assista

Réceptionniste

Vaudreuil-Dorion, CAN

Ce que nous offrons Une ambiance de travail chaleureuse et familiale Des congés de maladie payés RVER Un programme de reconnaissance des employés De la formation continue Et plus encore... Sommaire du poste À titre de ré

Préposé(e) salle à manger / Serveur(euse)

Montréal, CAN

Si vous: aimez les aînés qui ont une belle expérience de vie et des histoires à raconter; aimez le domaine culinaire – servir aux clients des aliments et des boissons de qualité et travailler avec une équipe qui partage

Housekeeping Aide Line #5 75 hours biweekly 8am-4pm TEMP

Brantford, CAN

Do you take pride in creating clean, safe, and welcoming spaces? As a Housekeeping Aide at Chartwell, you’ll help ensure our residents enjoy a comfortable and sanitary environment they can truly call home. Your attention

Server

Edmonton, CAN

Are you passionate about hospitality and providing memorable dining experiences? As a Server at Chartwell, you’ll play a key role in creating a warm, welcoming atmosphere where residents and guests enjoy high-quality foo

Sales Consultant

Midland, CAN

Are you passionate about helping seniors find the right place to call home? Chartwell is looking for a Sales Consultant / Retirement Living Consultant to guide prospective residents and their families through a supportiv

Receptionist/Concierge

Thornhill, CAN

Receptionist/Concierge The Opportunity Are you a welcoming, detail-oriented professional who thrives in a supportive environment? As a Receptionist/Concierge at Chartwell, you will be the friendly face of our residence a

Prep_Assistant Cook

Surrey, CAN

As a Prep Cook you will be responsible to assist in the preparation of high-quality meals to meet the nutritional needs of the residents and guests, using standardized recipes, and consistently maintaining the relevant h