naukri
Restaurant Manager
Food Village LLC
Dubai, UAE
Manager
Onsite
1 months ago
Operations ManagementBudgetingCost ControlStaff TrainingHealth and Safety ComplianceTeam Leadership
Free
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Operations ManagementBudgetingCost Control
About the Role
Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro.
Key Skills for This Role
Operations ManagementBudgetingCost ControlStaff TrainingHealth and Safety ComplianceTeam Leadership
Responsibilities
- Oversee daily restaurant operations to ensure service and food quality standards
- Manage budgeting and financial tracking, including cost control measures
- Lead, train, and mentor staff to foster a collaborative team environment
- Implement and uphold health and safety regulations
Requirements
- Experience in restaurant management
- Knowledge of budgeting and cost control
- Understanding of health and safety regulations
Full Job Posting
Role Overview
- Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently.
- Manage budgeting and financial tracking, including cost control measures to maximize profitability.
- Lead, train, and mentor staff, fostering a collaborative team environment that encourages professional growth.
- Implement and uphold health and safety regulations, ensuring the restaurant complies with local laws and industry standards.
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