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Regional Operations Manager
Unity Meals
USA
Full-time
Senior · 5+ years experience
Onsite
USD 110000-120000 yearly / year
Discovered 2 days ago
Free
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The Regional Operations Manager will be responsible for overseeing and optimizing manufacturing operations across multiple facilities within a designated region in the United States. This role aims to ensure operational excellence by implementing strategic plans that align with company goals, driving efficiency, and maintaining compliance with industry regulations such as food safety standards. The manager will lead cross-functional teams to enhance employee engagement, promote safety, and reduce operational losses through rigorous audits and loss prevention initiatives. A key focus will be managing relationships with national and key accounts to support business growth and customer satisfaction. Ultimately, this position is critical in fostering a culture of continuous improvement and change management to sustain competitive advantage in the manufacturing sector.
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About the Role
The Regional Operations Manager will be responsible for overseeing and optimizing manufacturing operations across multiple facilities within a designated region in the United States. This role aims to ensure operational excellence by implementing strategic plans that align with company goals, driving efficiency, and maintaining compliance with industry regulations such as food safety standards. The manager will lead cross-functional teams to enhance employee engagement, promote safety, and reduce operational losses through rigorous audits and loss prevention initiatives. A key focus will be managing relationships with national and key accounts to support business growth and customer satisfaction. Ultimately, this position is critical in fostering a culture of continuous improvement and change management to sustain competitive advantage in the manufacturing sector.
Minimum Qualifications
- Bachelor’s degree in Business Administration, Operations Management, Industrial Engineering, or a related field.
- Minimum of 5 years of experience in operations management within the manufacturing industry.
- Proven knowledge of Food Safey regulations and compliance requirements.
- Demonstrated experience managing national or multiple key accounts.
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