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Key skills for this role
To oversee all aspects of production including mixing, baking, and packing of products. Institute the direction and goals of the Plant Manager to create a culture and process that identifies and maintains continuous improvement of yield, efficiency, quality, cleanliness, and safety.
To oversee all aspects of production including mixing, baking, and packing of products. Institute the direction and goals of the Plant Manager to create a culture and process that identifies and maintains continuous improvement of yield, efficiency, quality, cleanliness, and safety.
Implement and enforce policy, procedures, and culture consistent with the Plant Manager’s direction that control and improve:
Production yield and efficiency of facility against standard
Safety
Quality
Leadership
Cleanliness
Food Safety
Adherence to Standard Operating Procedures
Employee ownership and understanding of product and process and overall teambuilding.
Employee Welfare
Continuously take independent action, perform daily analysis, and provide corrective action recommendations to:
Manufacturing performance
Operating budget
Yield & Efficiency
Develops, maintains, and adjusts production standards and specifications to reflect processes over three shifts.
Partners with Human Resources to develop and enforce Company rules, mission, and policies in a fair and consistent manner as well as develop long term goals and values that maintain a positive and diverse culture in the workplace.
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Develop specific training needs inside the organization and effective plans to bring awareness and education.
Develop and manage subordinates including Production Managers, Supervisors and Leads to maintain production and staffing needs.
Effectively bridge communication gaps between all shifts.
Interact with Quality Manager and customer auditors and ensuring the execution of corrective action and compliance with customer specifications.
Adhere to all environmental, health and safety requirements and procedures.
Responsible for food safety and quality.
Other tasks as assigned.
To perform this job successfully, the Production Manager must be self-motivated, able to problem solve, detail-oriented, and able to stay on task. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Ability to understand and troubleshoot 3-phase AC motors and drives.
Ability to read and interpret electrical schematics and machine drawings.
Strong mechanical aptitude.
Critical thinking and problem-solving skills.
Manage and delegate several projects at one time.
Ability to meet strict deadlines on short notices.
Passion and alignment with Company mission, vision, values, and operating principles.
A bachelor’s degree in business or related field or at least seven years of prior experience in managing large departments for consumer product manufacturer.
Five years or more experience managing supervisors on more than one shift.
Demonstrated experience working with contract manufacturers, suppliers, and distributors.
Experience in quality system audits.
Regular and reliable attendance.
Public U.S. snack-food manufacturer and frozen-beverage distributor serving foodservice and retail supermarket outlets.
Visit company websiteJobs and hiring trendsFull-time
Senior · 7+ years experience
Onsite
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