Outlet Captain | Aloft Abu Dhabi
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Key skills for this role
Role Overview
Deliver memorable and unique guest dining experiences through food and beverage service.
Provide a wide range of guest services and take initiative to support a smooth dining experience.
Key Skills for This Role
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Position Summary
Deliver memorable and unique guest dining experiences through food and beverage service.
Provide a wide range of guest services and take initiative to support a smooth dining experience.
Guest Service Duties
- Set tables and communicate with the kitchen.
- Interact with guests and provide food and beverage service.
- Process transactions as part of the guest experience.
- Clean work areas and supplies.
- Manage menus and visually verify menu information.
Preferred Qualifications
- High school diploma or G.E.D. equivalent is preferred.
- Less than one year of related work experience is preferred.
- No supervisory experience is required.
- No license or certification is required.
Work Conditions
- The position is full time and not remotely located.
- The role requires extended standing, sitting, or walking and movement across uneven or slippery surfaces.
- The role requires moving, lifting, carrying, pushing, and pulling objects up to 25 pounds independently and 50 pounds with assistance.
About Aloft Hotels
Aloft Hotels provides a modern, social environment focused on guest connection and local experiences.
Aloft Hotels is part of the Marriott International portfolio.
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