Order Taker - In Room Dining
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Key skills for this role
Role Overview
Take room service orders over the phone and answer questions about menu selections.
Coordinate guest requests with kitchen staff and communicate delays, allergies, dietary needs, and special requests.
Record orders and payments accurately while maintaining guest service standards.
Key Skills for This Role
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Position Summary
Take room service orders over the phone and answer questions about menu selections.
Coordinate guest requests with kitchen staff and communicate delays, allergies, dietary needs, and special requests.
Record orders and payments accurately while maintaining guest service standards.
Schedule and Position Details
- The position is full time.
- The position is non-management.
- The role is located at Palm Jumeirah in Dubai, United Arab Emirates.
- The position is not remote.
Order and Guest Service Duties
- Answer questions about menu selections and wine origin, vintage, and style.
- Place and log callbacks for room service orders.
- Notify guests and management about service delivery delays.
- Welcome guests, anticipate service needs, assist individuals with disabilities, and express appreciation.
- Answer telephones using appropriate etiquette and communicate with clear, professional language.
Order Administration and Payments
- Record transactions in the MICROS system when orders are taken.
- Complete closing reports, including MICROS reports.
- Process all payment methods.
- Maintain cleanliness of work areas throughout the day.
Preferred Qualifications
- High school diploma or G.E.D. equivalent is preferred.
- No related work experience is required.
- No supervisory experience is required.
- No license or certification is required.
Safety and Physical Requirements
- Follow company, safety, and security policies and procedures.
- Report accidents, injuries, and unsafe work conditions to the manager.
- Stand, sit, or walk for an extended period of time.
- Move, lift, carry, push, pull, and place objects weighing up to 10 pounds without assistance.
Brand Context
The role is with St. Regis Hotels & Resorts, part of Marriott International.
The brand emphasizes bespoke guest service delivered by gracious hosts.
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