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Offline Operator (B shift)

Albanese Confectionery Group, Inc
Merrillville, QAT
Full Time
Entry
Onsite
3 weeks ago
Production Equipment OperationFood Safety StandardsHACCPGMPMaterial HandlingBasic Math
Free

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Production Equipment OperationFood Safety StandardsHACCP
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Brief Description

  • Team Members maintain and operate multiple pieces of automated production machinery for confectionery products.

Responsibilities

  • Operate and maintain production equipment.
  • Escalate Safety, Quality, and Productivity issues.
  • Execute tasks to production schedules.
  • Perform equipment changes and sanitary activities.
  • Handle and maintain food products to safety standards.
  • Monitor and report product quality.
  • Label and protect products from contamination.
  • Follow production tasks as provided by supervisor.
  • Partner with Quality Control and R&D.
  • Suggest and participate in continuous improvement.
  • Train and operate material handling equipment.
  • Mentor/train fellow team members.

Requirements

  • Must be able to maintain sanitary conditions for Food Safety.
  • Must be able to read, write and speak fluent English.
  • Must have basic math skills.
  • Must be able to read weight scale readings and tape measures.
  • Must be able to lift up to 25 pounds consistently and 50 pounds on occasion.
  • Must be able to stand for duration of 12 hour shift.
  • Must have High School Diploma or GED.

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