Nutritionist 2

About the Department

Key Responsibilities

• Nutritional Assessment & Certification (20%) Conduct nutritional assessments and evaluations for WIC applicants and participants. Review anthropometric and hematological data. Assess diet histories, identify nutritional risks, and determine participant eligibility. Document all assessments and certifications accurately and in accordance with WIC policies. Nutrition Counseling & Education (20%) Provide individualized and group nutrition counseling. Deliver education based on participant needs and WIC guidelines. Prescribe appropriate food packages and benefits. Offer educational materials, resources, and follow-up support. Referrals & Participant Services (20%) Refer participants to medical, healthcare, and social service providers. Coordinate follow-up for identified health or nutrition needs. Assist participants in accessing available community services. Maintain confidential and accurate participant records. Community Outreach & Program Promotion (20%) Conduct outreach to increase awareness and participation in the WIC program. Build and maintain partnerships with community organizations. Communicate with authorized WIC vendors. Represent the WIC program at community events and educational presentations. Staff Coordination & Program Support (20%) Supervise assigned staff (1 full-time, 2 part-time). Provide training, guidance, and input for performance appraisals. Recommend work assignments, review work, and authorize leave. Participate in staff meetings, trainings, and professional development. Support special projects and evolving program needs as the WIC program develops.

Nutritional Assessment & Certification (20%)