brassring

Multiskilled Engineer

Sofina Foods

GBR

Full-time

Mid

Onsite

Discovered 2 weeks ago

TPMCI

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The Ideal Candidate

A recognised NVQ Level 3 qualification in Engineering or equivalent

Solid electrical and mechanical knowledge with the ability to work across disciplines

Awareness or certification in Breathing Apparatus and Fire Fighting (desirable)

A sound understanding of health, safety, and environmental legislation

Experience with lean manufacturing and TPM methodologies

A commitment to continuous improvement and operational excellence

Food experience working with sliced meats production equipment such as multi vac, meat slicers, packaging, meat prep and bowl choppers an advantage.

Your Key Responsibilities

Carry out preventative and reactive maintenance across a range of production equipment
Ensure all machinery operates efficiently, safely, and in line with regulatory requirements
Support root cause analysis and continuous improvement initiatives
Work closely with production and engineering teams to minimise downtime and improve line efficiency
Uphold best practices in health, safety, and environmental compliance
Contribute to lean maintenance practices, including TPM and CI tools

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Multiskilled Engineer

Job Fit Check

Key Skills for This Role

Full Job Posting

The Ideal Candidate

Your Key Responsibilities

Apply for this job in 1 click

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