Manager, Culinary Training & Quality Assurance

Conduct QA/QC audits across camp service operations including food services, housekeeping, janitorial services, front desk services and camp administration.

Evaluate compliance with client contract requirements, operating procedures, food safety programs, sanitation standards and company policies.

Complete detailed audit reports identifying deficiencies, corrective actions, best practices and opportunities for improvement.

Track corrective action plans and verify timely completion of audit findings.

Conduct follow-up audits and site reviews to monitor compliance and operational improvement.

Participate in client audits, inspections and operational reviews as required.

Review trends from audits, guest feedback and site observations to provide practical recommendations to operational leadership.

Ensure all activities are performed in accordance with ATCO Frontec safety policies and procedures.

Support compliance with HACCP programs, food safety legislation, sanitation requirements and applicable regulatory obligations.

Promote a strong safety culture through field leadership, coaching and engagement.

Assist in the investigation and resolution of food quality and food safety concerns.

Model professional conduct and reinforce respectful workplace expectations in all camp environments.

Six-month contract position.

Field-based role with extensive travel throughout Canada.

Frequent travel to remote workforce accommodation facilities.

Regular work within commercial kitchen and camp operating environments.

Flexible schedule required to support site visits, audits, training initiatives and operational priorities.

While on site, meals, accommodation and amenities are provided.

We offer employee benefits, career advancement, and growth and development opportunities.

We believe in safety above all else, and we foster a welcoming and diverse culture, and we are committed to an inclusive, fair and respectful workplace.

This field-based role provides the opportunity to directly contribute to culinary excellence, quality assurance and operational consistency across Canadian camp operations.

We would like to thank everyone for their application; however, only those being considered for an interview will be contacted.

This position has been identified as safety sensitive and will require completion of a pre-employment alcohol & drug test and a criminal record check.

Collection, use, and retention of personal information will be in accordance with ATCO Group privacy policies and practices.

By submitting your resume and personal information to the ATCO Group of Companies, and/or participating in a personal interview, you acknowledge and consent to the collection, use and disclosure of your personal information by the ATCO Group of Companies to determine your suitability for employment opportunities within the ATCO Group of Companies.