indeed
Lead Sushi Chef
PromoQ
Baladiyat ad Dawhah, QAT
Full-time
Mid-Senior
Onsite
Discovered 4 weeks ago
Sushi preparationSushi rolling techniquesSushi presentation
Free
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Sushi preparationSushi rolling techniquesSushi presentation
Key Skills for This Role
Sushi preparationSushi rolling techniquesSushi presentation
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Qualifications and Requirements
- Minimum 5 years of overall culinary experience.
- Minimum 5 years of experience as a Sushi Chef, with demonstrated experience in a senior or lead capacity.
- Strong knowledge and hands-on expertise in sushi preparation, rolling techniques, and presentation.
- Must be capable of consistently delivering sushi to high-end restaurant standards.
Responsibilities
- Deliver sushi to high-end restaurant standards
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