oracle
Kitchen Supervisor-GCT
Great Canadian Entertainment
Toronto, CAN
Full-time
Mid · 4+ years experience
Onsite
CAD 26.25-30.3 hourly / hour
Discovered 3 weeks ago
Free
Job Fit Check
Base Career helps you apply smarter for this job.
?%
Ready to ScanRole Overview
Under the general direction of the Executive Chef, Director, Food & Beverage or Kitchen Manager, this position is responsible for the execution of menu item production, maintaining food and labor costs, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Provides input for performance evaluations. Actively participates in the recruitment and hiring process. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadians learning environment while establishing a safe and welcoming work environment for al l team members.
Full Job Posting
Position Summary
Under the general direction of the Executive Chef, Director, Food & Beverage or Kitchen Manager, this position is responsible for the execution of menu item production, maintaining food and labor costs, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Provides input for performance evaluations. Actively participates in the recruitment and hiring process. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadians learning environment while establishing a safe and welcoming work environment for al l team members.
Key Accountabilities
Schedules and supervises culinary team members; edits and approves timesheets; provides input for performance evaluations
Directs team members to prepare, pre-cook, cook a nd present menu items in a timely fashion following standardized recipes
Prepares, pre-cook, cooks and presents menu items at some locations or assists on the floor as required in others
Maintains budgeted labor and food costs
Submits food product requirements for approval; may order food and non-food product through regional buying programs
Assists the development of new food items, standardized procedures and par inventory levels
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Great Canadian Entertainment
Part-time Buffet Attendant, Part-time -HFX
Halifax, CAN
Mid
Position Summary: The Buffet Attendant takes pride in quality food presentation to ensure the best possible culinary experience for casino guests. Must be collaborative, excel at multi-tasking and display exceptional com
Discovered TodayView →
2nd Cook (F/T - 6 Month Contract)-HFX
Halifax, CAN
Mid
Position Summary Under the direction of the Sous Chef(s), Executive Chef, the primary duty of the 2nd Cook is to prepare high quality food for guests based on established guidelines. Additional responsibilities also incl
Discovered TodayView →
Casual Guest Services Representative-HFX
Halifax, CAN
Mid
Position Summary Under the direction of the Slot Floor Supervisor(s) and Slot Shift Manager(s), the Guest Services Representative is responsible for providing exceptional guest services at the Guest Services Desk and the
Discovered TodayView →
Part-time Operations Supervisor- Casino Brantford
Brantford, CAN
Mid
Position Summary The Operations Supervisor provides daily leadership and operational oversight for the Cage, Slots, and Guest Services departments under the direction of the Manager, Operations. This role is responsible
Discovered TodayView →
Part-time Housekeeper- Casino Flamboro
, CAN
Mid
Position Summary Under the direct supervision of the Operations Supervisor(s) and/or Operations Manager(s), this position is responsible for daily cleaning and maintenance of all public areas while contributing to a safe
Discovered TodayView →
Part-time Cage Cashier-HFX
Halifax, CAN
Mid
Position Summary Under the direction of the Cage management and supervisory team, this position is responsible for preparing and completing of all Cage transactions and for maintaining and securing assets. Must work well
Discovered TodayView →
Full-time Operations Supervisor- Casino Brantford
Brantford, CAN
Mid
Position Summary The Operations Supervisor provides daily leadership and operational oversight for the Cage, Slots, and Guest Services departments under the direction of the Manager, Operations. This role is responsible
Discovered TodayView →
Part-time Buffet Server -HFX
Halifax, CAN
Mid
Position Summary Under the direction of the Food & Beverage management and supervisory team, this position is responsible for creating Great Experiences and Memories and a WOW factor for guests! While buffet service is a
Discovered TodayView →
Part-time Buffet Attendant, Part-time -HFX
Halifax, CAN
Discovered Today
2nd Cook (F/T - 6 Month Contract)-HFX
Halifax, CAN
Discovered Today
Casual Guest Services Representative-HFX
Halifax, CAN
Discovered Today
Part-time Operations Supervisor- Casino Brantford
Brantford, CAN
Discovered Today
Part-time Housekeeper- Casino Flamboro
, CAN
Discovered Today
Part-time Cage Cashier-HFX
Halifax, CAN
Discovered Today
Full-time Operations Supervisor- Casino Brantford
Brantford, CAN
Discovered Today
Part-time Buffet Server -HFX
Halifax, CAN
Discovered Today