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indeed

Hygiene Officer

Marriott International
Dubai, UAE
Full-time
Entry
Onsite
Discovered 5 days ago
Food hygiene standardsFood safety complianceFood handling practicesFood hygiene trainingProduct labeling requirementsEmployee supervision
Free

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Food hygiene standardsFood safety complianceFood handling practices
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Position Summary

Supervise and coordinate hotel food operations to ensure compliance with hygiene and food safety standards.

Provide technical guidance on food handling and product labeling requirements.

Responsibilities

  • Provide food hygiene training for new hires and trainees.
  • Identify operational hygiene risks and take preemptive remedial action.
  • Assist management with employee hiring, training, scheduling, evaluation, counseling, discipline, motivation, and coaching.
  • Follow safety and security procedures, report hazards and maintenance needs, and complete required safety training.
  • Maintain professional appearance, confidentiality, asset protection, guest service, teamwork, and quality standards.

Preferred Qualification

  • Bachelor’s degree from an accredited university or college in Environmental Health or Culinary.
  • Two to four years of related work experience.
  • At least one year of supervisory experience.
  • No license or certification is specified.

Schedule and Workplace

  • The position is full time.
  • The role is not remote and involves physical activity including standing, walking, bending, and moving items up to 25 pounds.

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